INDONESIAN FOODS - RISOL

Helolo my friends... tou are on my blog.. at "We Are Knowledge".. In here you will getting many knowledge. Likely this article.. I was making tutorial cook Indonesian Foods, that is "RISOL".  You will Know ?? Cmo'n let;s do read this article...

Indonesian food this time is "RISOL"..... this food very nice... can using for snack.... exact this food very good, because in "RISOL"  to be found vegetables.. , like as : potatos, carrot, or egg...

In making "RISOL" we can buy skin or making... This skin for wrapper vegetables....
And This matter and equipment...
Let's do it...

MATTER

• 1/4 KG Flour

• 1/4 KG Sago

• 1/4 Egg

• Salt

• Garlic (be careful with this material as it can make your eyes become sore, but do not worry, it will not happen anything after that)

• Carrot (This material is used for the content of food)

• Potatos (You can also add this material to the content of the food)

• Skin

EQUIPMENT

• Spook

• Teflon (This tool is used to cook meals that we make)

HOWE TO MAKE >>>>> LET'S DO READ IT FRIENDS !!

1. If you want make skin, maybe nothing sell... This is method...  

Mixed Flour, Sago, and Egg, because the dough is little... can using spook and dont give salt sufficient

usually using teflon, in order to skin can wide

2. When Skin done,, cut the carrot and potatos in other to enter skin.. Or if you want add egg, you can too for adding...

3. And Then to dip the skin in to egg in order to skin adhere...

4. Input to Teflon or other for cooking...

5. Get... And done....

The  Indonesian foods of "RISOL" ready to eat.. "congratulations tasting"

OK.. just it..
I hope you like with my article..
Thanks very much for reader...
see you later in same of place..